Grease 15x10x1-inch pan. I've never had a pan lost longer than half a day! Bake at 350° for 25 minutes or until golden brown. an oatmeal bar filled with a ribbon of soft gooey chocolate these chocolate oatmeal bars are amazing and always a huge hit. S. Perreault. I may be in the minority, but I tend to prefer a slightly under-done bar… Chocolate Oatmeal Bars A sprinkle of chocolate chips over the just from the oven bars softens the chips. The end product was pleasing to the eye but I thought maybe some cinnamon would enhance the flavor more. I don’t know about you, but … Taste of Home is America's #1 cooking magazine. Top with nuts. I enjoyed them this way, more flavor than just the chocolate. Add eggs, vanilla and instant coffee, if desired; beat well. Beat in egg and vanilla. baking pan. The filling is super easy to make with sweetened condensed milk and chocolate chips. Many oatmeal fudge bar recipes–including copycat recipes you can find online for the famous Starbucks oatmeal fudge bars–contain a shocking amount of butter and sugar even by traditional dessert … These flourless oatmeal chocolate chip bars are gluten free -this is perfect for anyone with allergies or a great idea to bring to a party to accommodate allergies. Photo Credit: S. Perreault. The said would be great with ice cream on top. Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST.They’re made with pantry staples, don’t require any chilling or scooping, … Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for a crowd, potlucks and parties. Oatmeal fudge bars have been a favorite potluck recipe for generations. No-Bake Chocolate Nutella Oatmeal Bars. They’re soft, chewy, and completely addicting. Share: Rate this Recipe: Average: 3.4 (22 votes) An easy, chewy, oatmeal bar with chocolate! Cook and stir over low heat until Remove from the heat; stir in walnuts and remaining vanilla. I did not have the correct pan so I used a 12 by 8in pan and they came out a little thinner than normal but to me it made no difference. Line an 8-inch square pan with parchment or wax. In a saucepan, combine milk, chocolate chips and remaining butter and salt. Be sure to push the nuts into the chocolate so they don't fall off as you cut them. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. This is an effortless and quick way to get your Nutella fix and might even turn into your favorite way to enjoy Nutella. 2 squares semisweet chocolate. They have the flavor you love from a great chocolate chip cookie, baked into … In a medium saucepan over medium-low heat, combine sweetened condensed milk, chocolate chips, butter, and salt. Cook, stirring constantly, for 4 to 5 minutes. Cool on a wire rack for 3-5 minutes. To make the filling, melt the peanut butter and chocolate chips together in a small microwave-safe bowl and stir until it’s smooth. I would def. I don't have a cake pan so I made this recipe x 4 and put into a 9x13 pan mix cinnamon chips in the batter. Cut into bars. In a large bowl beat butter and sugars with a mixer on medium until mixture starts to cling to the … Did y’all have a fabulous Thanksgiving? Serving Tips: Substitute 1 cup of any of the following for 1 cup Chock full of chocolate and walnuts...mmmmm, Total Carbohydrate Pour the chocolate mixture over the crust in the pan, … Very simple and quick recipe to make. My husband and son look forward to oatmeal cookies for hunting however I was limited on time which this came in handy to make. *Thank you Blue Ribbon Orchard Choice and Sun-Maid California Figs for sponsoring today's post so that I can share this recipe for chocolate oatmeal bars … Preheat the oven to 350 degrees. Preheat the oven to 325 degrees and line a 8×8-inch baking pan with aluminum foil and spray the foil with cooking spray (overhangs the edges of the foil to lift the bars easier from the pan). Cool completely. These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate … These no-bake dessert bars are a brilliant combination of a granola bar and the oh-so-popular hazelnut-chocolate … Step 2 To prepare Filling: In a heavy pot, melt 2 tablespoons of the butter and chocolate chips. Definitely use the pan size indicated in the recipe for best results. The oatmeal chocolate chip bars are so easy to make! Add the oats, cinnamon and kosher salt. ✓ HEAT oven to 350°F. All the ingrediants were on hand. Set aside. Chopped pecans or walnuts are added to the filling for the extra crunch. They are a sweet treat that you can enjoy after dinner or for snacks at any … Pour into a lightly greased 11x7-in. 26.6 g Easy chocolate oatmeal bars recipe, also known as chocolate crumb bars, made with simple ingredients. 10 Best Chocolate Peanut Butter Oatmeal Bars Recipes | Yummly Beat in molasses, vanilla and eggs. Melt the butter, let it cool, and pour into the mixing bowl with the dry ingredients. Chocolate Oatmeal Bars . oatmeal fudge bars are just like eating a homemade oatmeal cookie sandwich with a layer of smooth chocolate fudge in the middle BUT without the extra calories! In a large bowl, combine the oats and brown sugar;. They are rich and fudgy and have a chewy texture. Gently heat until the oil is melted and peanut butter is easily stir-able. They’re the perfect cookie bar for cookie swaps and pot luck lunches, with layers of oatmeal and a gooey layer of chocolate in between. Combine flour, oats, 11/3 cups light brown sugar, baking powder and salt in a medium bowl, add 101/2 tablespoons melted butter and stir to combine. These oatmeal dessert bars have an oaty cookie base, thick fudgy dark chocolate middle, and a crumbly cookie top. Then mix in the honey and butter. 11 X 7 pan is an unusual size so I used a sq pan and maybe should have baked it a bit longer but it tasted very good and I will make them again. Heat oven to 350°F. So simple, so delicious. Add the evaporated … Preheat oven to 350 degrees F. Grease a 9 inch square baking pan. Dark Chocolate Oatmeal Bars. In a large bowl, cream butter and sugar. Thanks! Nothing special about this recipe. Combine the oats, flour, 1 teaspoon salt and baking soda; stir into creamed mixture. Press two-thirds of oat mixture into a greased 15 x 10-inch baking pan. Cool in pan for at least 1 hour before cutting. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. 10 Best Healthy Oatmeal Chocolate Chip Bars Recipes | Yummly Bake at 375° for 15-20 minutes or until lightly browned. I made these and they taste good, not spectacular but good. But just because they contain oatmeal does not make the standard version of these treats a healthy choice.. Combine the oats, flour, 1 teaspoon salt and baking soda; stir into creamed mixture. 1/4 cup light corn syrup. Oatmeal Chocolate Chip Bars. I will deifnitely make these guys again. Cook and stir over low heat until chocolate is melted. Melt chocolate chips with peanut butter in small heavy saucepan over low heat, stirring frequently … Will be making this again. So I knew these banana chocolate chip bars would be a winner before I even tasted them. These oatmeal bars are packed with white chocolate and dried cranberries. In a saucepan, combine milk, chocolate chips and remaining butter and salt. Then you can spread them over the bars for a super easy topping.—Donna Gonda, North Canton, Ohio, Chocolate Oatmeal Bars Recipe photo by Taste of Home. My friend gave me a recipe very similar to this one and it is yummy. Stir together the first three ingredients. In a medium saucepan, combine the butter, brown sugar and vanilla extract. Press into a … Sprinkle with chips; when melted, spread chocolate over bars. A sprinkle of chocolate chips over the just from the oven bars softens the chips. 8 %. These oatmeal breakfast bars are just 4 ingredients. Cook, stirring often, until melted. make these again. The oatmeal bars come out thick, soft and chewy and … Sprinkle with flaky sea salt before serving, if desired. Oatmeal Chocolate Chip Peanut Butter Bars, 15 Flavored Baking Chips That’ll Take Your Desserts to the Next Level, How to Make Vanilla Cupcakes from Scratch, Do Not Sell My Personal Information – CA Residents. Combine the flour, oats, sugar, baking soda, and salt in a large mixing bowl. Ingredients. Banana Oatmeal Chocolate Chip Bars. These Chocolate Oatmeal Revel Bars are a favorite in our family. i used Toffee bits not pecans. These easy chocolate oatmeal bars are made with a brown sugar and oat crust topping and a rich chocolate filling. Also, I do not like pecans so instead I topped the chocolate with some peanut butter chips and melted it in with the choc. I made these and had them in the oven in less than 15 minutes. The flavor was a little on the bland side. 1/3 cup butter. In a mixing bowl, cream 1 cup butter and brown sugar. Press two-thirds of oat mixture into a greased 15 x 10-inch baking pan. Heat over low-heat, until the butter has melted and the sugar has dissolved. They are flourless, eggless, butterless and ready in about 30 minutes. Press extra chocolate chunks on top of the warm bars, if desired. In larger bowl, beat butter and sugar until light and fluffy. 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