Lee Kum Kee XO Sauce (Extra Hot) is an all-purpose gourmet condiment that is made from a selection of fine ingredients such as dried shrimps, dried scallops, chilli peppers and spices. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. All purpose gourmet condiments made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. It is a delicious appetizer by itself as well as an excellent addition to all dishes. (around 8–12 pcs.) With a glorious history of 130 years, Lee Kum Kee has become a household name, an international brand and a symbol of quality and trust. Stir Fried Prawns with XO Sauce Recipe. Lee Kum Kee Xo Sauce, 220g: Amazon.sg: Grocery & Gourmet Food. Lee Kum Kee Seafood XO Sauce is an all purpose gourmet condiment made from selected ingredients such as dried scallops, dried shrimps, chilli peppers and spices. It provides over 200 choices of sauces and condiments to over 100 countries and regions across the five continents. Everyone in Hong Kong knows XO sauce from Lee Kum Kee. Our Lee Kum Kee XO Sauce is a very special premium sauce made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. It's easy to use and only requires simple ingredients to prepare an authentic Ma Po Tofu dish effortlessly. XO sauce is a delicious snack on its own or it can be used to add a bit of flair to noodles or dim sum. Pagoda Lungkow. XO Sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta. We can use it in making stir-fries, dumplings, noodles, and dim sum. This item: Lee Kum Kee XO Sauce, Extra Hot, 2.8-Ounce $9.53 ($3.40 / 1 Ounce) Only 15 left in stock - order soon. Original price: $11.99 XO sauce is the emperor of all sauces. Bake for 15 mins or until the fish is cooked but the insides are still a little pink. Yoodles. It is a delicious appetizer by itself as well as an excellent addition to all dishes. All Hello, Sign in. Ingredients (serves 3-4) 12 large-sized prawns, shelled with tails intact 150g sugar snap peas 1 carrot, thinly sliced 3 cloves garlic, finely chopped 1 heaped tbsp XO sauce 1 tsp Chinese cooking wine 1/2 tsp fish sauce 1 tsp olive oil Chinese lettuce leaves as garnish (optional). Food Hacks and Cooking Tips. Home > Products > Lee Kum Kee > - XO Sauce - XO Sauce. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. O'Canada. XO Sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta. Quick way to mouthwatering recipe. - Cooking Ingredients and Dipping Sauce - Chilli Sauce - XO Sauce - Menu-Oriented Sauce - Other Condiments. Skip to main content.sg. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. cooking with Lee Kum Kee sauces. Descriptions Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. Sunshine Pegs. Origin: China LEE KUM KEE,Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. Founded by Lee Kum Sheung in 1888 in Nanshui, Guangdong, Lee Kum Kee produces over 200 Chinese-style sauces, including oyster sauce, soy sauce, hoisin sauce, XO sauce, one-step recipe sauce, chili sauce, cooking ingredients, and dipping sauce. Lee Kum Kee Oyster Sauces are make with the finest oyster extracts. Ingredients: Allergens: Soybeans, Scallops, Shrimps It is a gourmet condiment made from the finest dried scallop, ham, dried shrimp, red chili pepper and spices. Lee Kum Kee was founded by a cook from Guangdong village who discovered oyster sauce in 1888. Ingredients: Soybean oil, dried shrimps, … Learn more. Sauce 220g / 李锦记XO酱 220g De XO saus is een gastronomische specerij, gemaakt van de beste ingrediënten uit de zee zoals gedroogde coquilles, gedroogde garnalen, rode pepers en … View Product. minced ginger; 75g/2.5 oz. It is an all-purpose gourmet condiment made from the finest ingredients such as dried scallops, dried shrimps, red chillies and spices. It is a delicious appetizer by itself, as well as an excellent addition to all dishes. Egg-in-a-hole with XO Sauce Serve 1 Ingredients: Bread 1 slice Egg 1 pc Butter a little Sauce: Lee Kum Kee XO Sauce 1 tbsp Steps: 1. Account & Lists Account Returns & Orders. As an expression of how much chefs valued their diners, the most expensive ingredients such as scallops and prawns were used to make a sauce and given with compliments. It is a delicious appetizer by itself as well as an excellent addition to all dishes. Stir fry for 30 seconds until fragrant, then add the prawns and the sauce mix. Ocean Catch. Cart Hello Select your address Best Sellers Today's Deals Electronics Customer Service Books New … Try. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. red bell pepper (cut into pieces) 75g/2.5 oz. All purpose gourmet condiments made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. Lee Kum Kee XO Sauce In a wok on a medium heat, add the cooking oil, butter, spring onions and garlic. Ingredients. with Lee Kum Kee ready sauce. Lee Kum Kee X.O. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. Now you can try this exclusive sauce. XO sauce is one of the best seafood sauce, packed with umami flavors, so potently delicious with a hint of spiciness. Lorea. Sold by Trust The Process Trading and ships from Amazon Fulfillment. green bell pepper (cut into pieces) 2 Tbsp. With extra hot taste profile, this gourmet sauce makes all dishes more tasty. With extra hot taste profile, this gourmet sauce makes all dishes more tasty. Serve with amazing Seafood XO sauce and parsley as desired. It is a delicious appetizer by itself as well as an excellent addition to all dishes. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chili pepper and spices. Known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. *be careful when you open the parchment paper packet as the steam will rise and it could be hot. Now you can try this exclusive sauce. 200g/7 oz. Its umami and meaty taste add new dimensions to cooking and is versatile in all kinds of cooking. For the uninitiated, XO sauce was invented in 1980s Hong Kong. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. Lee Kum Kee XO Sauce (Extra Hot) is an all-purpose gourmet condiment that is made from a selection of fine ingredients such as dried shrimps, dried scallops, chilli peppers and spices. Apart from using it as a condiment for dim sum and dumplings, it is also great for stir-fried dishes such as XO Fried Rice. Heat oil in pan and saute the garlic till fragrant. It is an excellent sauce for stir-fry dishes, especially good for stir-fried rice, noodles, tofu and seafood. It is an excellent sauce for stir-fry dishes, especially good for stir-fried rice, noodles, tofu and seafood. Traditionally served in restaurants in Hong Kong, the special recipe was a closely guarded secret. Traditionally served in restaurants in Hong Kong, the special recipe was a closely guarded secret. It is also ideal for serving as a delicious dipping sauce to enhance the taste of all dishes. Apart from using it as a condiment for dim sum and dumplings, it is also great for stir-fried dishes such as XO Fried Rice. 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