Based on the application, the global lactic acid esters of mono- and diglycerides of fatty acids market is segmented into: Emulsifier Stabiliser Sequestrant Airing Agent It may have sorbitol esters and free fatty acids. It may have free fatty acids and sorbitol,.... Read More >>>, PRODUCT NAME       :     Sorbitan Monooleate (E494) Citric acid esters of mono‐ and diglycerides of fatty acids. Group No Component of the group Group I, Additives (Group I) Note: The data shown on this screen may change during the application process. Search . It contains free.... Read More >>>, PRODUCT NAME       :     Sorbitan Monostearate (E491) LACTEM compositions. They.... Read More >>>, PRODUCT NAME :  Mixed acedic and tartaric esters of mono and diglyceride of fatty acids( E472f ) MATEM, mono and diglycerides of esterified fatty acids of acetic and tartaric acids. PRODUCT NAME       :     Acetic Acid Esters of Mono and Diglycerides (ACETEM) (E472a) Lactem is a Lactic acid ester of mono and diglycerides made form edible fully hydrogenated oil. Lactem is a Lactic acid ester of mono and diglycerides made form edible fully hydrogenated oil. CLASS  :    Emulsifier E472b (Lactic Acid Esters of Mono and Diglycerides) (LACTEM) PRODUCT NAME : Lactic Acid Esters of Mono and Diglycerides (LACTEM) (E472b) SYNONYMOUS: LACTEM. An aerated nut butter comprising lactic acid esters of mono-and diglycerides. The invention relates especially to novel LACTEM, which include 5 to 95 % by weight unsaturated fatty acid(s), as well as to emulsifiers containing LACTEM with unsaturated fatty acids. 472a-f: E472 A to F are emulsifiers related to the mono- and diglycerides of fatty acids family: E472a Acetic acid esters E472b Lactic acid esters E472c Citric acid esters E472d Tartaric acid esters They contain a little free glycerol, free fatty acids, free acetic acid.... Read More >>>, PRODUCT NAME       :     Citric Acid Esters of Mono and Diglycerides( E472c) CITREM   In puff pastry margarines it aids the flakiness of the puff pastry through better dispersion of the fat during the lamination process. La présente invention concerne un beurre de noix aéré contenant des esters d'acide lactique de mono- et diglycérides. DESCRIPTION AND INGREDIENTS  :  In this application, emulsifiers are essential. ... Citric Acid Ester. They can be used in foodstuffs such as toppings, shortenings, and cakes to enhance the aeration property and to improve foam stabilization. CLASS: Emulsifier Cake margarines containing Lactem will provide greater aeration, foam stability of batter, and also add to softness shelf life. D-, L-, DL- lactic Acid Racemic Lactic Acid (Racemic 2-hydroxypropanoic Acid [for DL-form]) Lactylated Mono- and Di-glycerides (Mono- et diglycérides lactylés) Glyceryl Lacto-palmitate Glyceryl Lacto-stearate Glyceryl-lacto Esters of Fatty Acids Lactoglycerides Lactic and Fatty Acid Esters of Glycerol Lactic Acid Esters of Mono- and Diglycerides CLASS  :    Emulsifier DESCRIPTION AND INGREDIENTS  : They are acedic asid esters of  vegetable oils. 172.852 Glyceryl-lacto esters of fatty acids. Net package: 1*20kg/carton QUANTITY OF USAGE   : China is the largest market acetic acid esters of mono- and diglycerides of fatty acids. APPEARANCE : Cream yellowish bead.... Read More >>>, PRODUCT NAME       :     Sorbitan Tri Stearate (E492) Polyglycerol polyricinoleate (E476) is used in low-fat products. It has slightly acidic smell. Global Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids Market: Segmentation. It also stabilises the alpha crystals of the fats used in such formulations and thus the texture of the cream is maintained once whipped. 6. Esters of synthetic fats, produced from glycerol, natural fatty acids and another organic acid (acetic, lactic, tartaric, citric). They contain a little free glycerol, free fatty acids, free acetic acid and free glycosides..... Read More >>>, PRODUCT NAME       :     Lactic Acid Esters of Mono and Diglycerides (LACTEM) (E472b) CLASS  :    Emulsifier ). They contain a little free glycerol, free fatty acids, free acetic acid and free glycerides. lactic acid esters of monoglycerides lactylated esters of mono- and diglycerides ma huang methyl silicon methylparaben microparticularized whey protein derived fat substitute monoammonium glutamate monopotassium glutamate monosodium glutamate myrcene (synthetic) Lactic Acid Esters of Mono-and Diglycerides (LACTEM) is a Lactic acid ester of mono and diglycerides made form edible fully hydrogenated oil. Factory supply Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids(LACTEM)--food . There are no events, create one! It enhances volume and interior texture of fine bakery products. LACTIC ACID ESTERS OF MONO- AND DIGLYCERIDES, LACTOGLYCERIDES: Chemical Names: LACTIC AND FATTY ACID ESTERS OF GLYCEROL: CAS number: 31566-31-1 (GLYCERYL STEARATE) INS: 472b: Functional Class: Food Additives. Lactem qualifies as a good food additive for Halal and Kosher Consumers as well. Telif Hakkı © 2013 | Ervesa. DESCRIPTION AND INGREDIENTS  : They are fatty acid esters made of vegetable oils. Application: bakery, dairy, confectionery, meat, etc. Shortenings The food industry often uses shortenings as a water-free alternative to margarine. APPEARANCE :.... Read More >>>, PRODUCT NAME       :     Polyglycerol Polyricinoleate esters (E476) DESCRIPTION AND INGREDIENTS  : They are special products obtained by reaction of stearic acid and lactic acid with sodium salts of vegetable oils and polymers thereof..... Read More >>>, PRODUCT NAME       :     Calcium Stearoyl -2- Lactylate (E482) PRODUCT NAME    :  E471 Glycerine Monostearate Diacetyl Tartaric Acid Esters of Mono and Diglycerides. Bakery - Dairy & Non Dairy. CLASS : Emulsifier DESCRIPTION AND INGREDIENTS : They are lactic acid esters of vegetable oils. LACTEM compositions. Lactic acid ester of mono and diglycerides. Created by SANCO_E_3_FAD on 11/11/2011, modified by SANCO_E_3_FAD on 11/11/2011 . DESCRIPTION AND INGREDIENTS  : They are esters of acedic and tartaric.... Read More >>>, PRODUCT NAME      :   Polyglycerol Esters of Fatty Acids(E475) SYNONYMOUS  :   PGE  Glyceryl Mono Stearate NSE 4654V. SYNONYMOUS: PGPR; Condensed castor oil esters , glycerin fatty acids, condensed castor oil fatty acid glycerol esters. Lecithins Tartaric acid esters of mono- and diglycerides of fatty acids are obtained from tartaric acid, natural fatty acids and glycerol. They contain a little free glycerol, free fatty acids, free acetic acid and free glycerides. DESCRIPTION AND INGREDIENTS  : They are citric acid and fatty acid esters of vegetable oils. The invention relates to compositions comprising lactic acid esters of mono- and diglycerides of fatty acids i.e. CLASS  :    Emulsifier Tüm Hakları Saklıdır. DESCRIPTION AND INGREDIENTS  : It is a special product obtained by esterification of polyglycerol.... Read More >>>, PRODUCT NAME       :     Propane -1,2- Diol Esters of Fatty Acids (E477) Report: NMRS 53/TRS 539-JECFA 17/20: Joint FAO/WHO Expert Committee on Food Additives (JECFA) 6 … Contact us for more information. DESCRIPTION AND INGREDIENTS  : It is a mixture of partial esters of sorbitol and anhydrides and vegetable palmitic acid. They contain a little free glycerol, free fatty acids, free tartaric acid.... Read More >>>, PRODUCT NAME  : Di-acetyl Tartaric Acid Esters of Mono and Diglycerides  ( E472e) DATEM Many translated example sentences containing "lactic acid esters of mono- and diglycerides of fatty acids" – French-English dictionary and search engine for French translations. DESCRIPTION AND INGREDIENTS  : It is a mixture of partial esters of sorbitol and anhydrides and vegetable oleic acid. Mono- and diglycerides of fatty acids, acetic acid esters. Esters of mono and diglycerides (also see E472a, E472c and E472e) are widely used especially in fats, bakery products & whipped toppings . The invention relates especially to novel LACTEM, which include 5 to 95% by weight unsaturated fatty acid(s), as well as to emulsifiers containing LACTEM with unsaturated fatty acids. Polyglycerol polyricinoleate (E476) is used in low-fat products. Viele übersetzte Beispielsätze mit "lactic acid esters of mono- and diglycerides" – Deutsch-Englisch Wörterbuch und Suchmaschine für Millionen von Deutsch-Übersetzungen. 3 Chemical and Physical Properties. ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES: Evaluation Year: 1973 : ADI: NOT LIMITED: Comments: As sum of total glycerol esters of fatty acids and acetic, citric, lactic and tartaric acids, provided that the total food additive intake of tartaric acid does not exceed 30 mg/kg. Lactic acid esters of mono- and diglycerides of fatty acids (E472b) and polyglycerol esters of fatty acids (E475) are added to whippable products. SOLUBILITY:  Functions : cakes, whipped toppings, shortening, veg.creams. CLASS  :    Emulsifier It belongs to fatty acid esters category. It is determined by the practitioner according to the intended usage and place of usage. Lactem, once included in a shortening formulation, greatly enhances the functionality of the shortening in its applications. They can be used in foodstuffs such as toppings, shortenings, and cakes to enhance the aeration property and to improve foam stabilization. This means its powers of aeration in water-in-oil emulsions is consistently good. DESCRIPTION AND INGREDIENTS  : It is a mixture of partial esters of sorbitol and anhydrides and vegetable lactic acid. Oleon NV offers a wide variety of products which includes lactic acid esters of mono-and diglycerides. Consultez la traduction anglais-allemand de lactic-acid esters of mono- and diglycerides of fatty acids qui inclut également un entraîneur de vocabulaire, les tableaux de conjugaison et les prononciations. DESCRIPTION AND INGREDIENTS  : It is made of propane -1,2- diol mono and diesters mixture of fatty acids of vegetable.... Read More >>>, PRODUCT NAME       :     Sodium Stearol -2- Lactylate  (E481) Lactic acid esters of mono- and diglycerides of fatty acids: Synonym name(s) E No. Factory Supply Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids(lactem)--food , Find Complete Details about Factory Supply Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids(lactem)--food,Lactic Acid,Lactic Acid Price,Lactic Acid Bacillus from Acidity Regulators Supplier or Manufacturer-Anhui Suntran Chemical Co., Ltd. The global lactic acid esters of mono- and diglycerides of fatty acids market is segmented by end-use industry, application, and by region. Lactic Acid Esters of Mono-and Diglycerides (LACTEM) CODE : Lactem EEC No. Description. It is an oily to waxy material, off-white to light yellow in colour. SYNONYMOUS: SMP; Sorbitan Esters It is an oily to waxy material, off-white to light yellow in colour. Low Fat Yogurt (pasteurized grade A nonfat milk, kosher gelatin, lactic acid esters of mono and diglycerides, natural flavor, yogurt cultures [L. bulgaricus, S. thermophilus], acesulfame potassium, sucralose), Flavor Blend (fructose, water, modified corn starch, potassium sorbate added to maintain freshness, vitamin A acetate, vitamin D3), Nitrogen. According to Gaupp and Adams , it is not soluble in hot water and 1,2‐propylenglycol, but soluble in some hot alcohols i.e. This food additive is typically dispersible in hot water, indispersible in …  CLASS : Emulsifier  (a) Diacetyl tartaric acid esters of mono- and diglycerides, also know as DATEM, are composed of mixed esters of glycerin in which one or more of the hydroxyl groups of glycerin has been esterified by diacetyl tartaric acid and by fatty acids. CLASS  :    Emulsifier GRINDSTED® MONO-DI mono-diglycerides CLASS: Emulsifier Glyceryl Mono Stearate SE OW. E472 Esters of mono- and diglycerides. The global lactic acid esters of mono- and diglycerides of fatty acids market is segmented by end-use industry, application, and by region. Ethoxylated mono‐ and diglycerides of fatty acids. Mono- and Diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate) – Emulsifier May contain animal fats. Many translated example sentences containing "lactic acid esters of mono- and diglycerides of fatty acids" – French-English dictionary and search engine for French translations. Sodium Lauroyl Lactylate. Oleon NV offers a wide variety of products which includes acetic acid esters of mono-and diglycerides. More info Events . EMULSIFIER; Evaluations. Mono- and diglycerides esterified with lactic acid are called LACTEM and their general nature and production is described by N. Krog (Food Emulsifiers and their chemical and physical properties, in Friberg, S. E. and Larsson, K (Eds.) Shortenings The food industry often uses shortenings as a water-free alternative to margarine. Description. E472b (Lactic Acid Esters of Mono and Diglycerides) (LACTEM) PRODUCT NAME : Lactic Acid Esters of Mono and Diglycerides (LACTEM) (E472b) SYNONYMOUS: LACTEM. Radiamuls Lactem 2950K. Lactem is an exceptional alpha-tending emulsifier with a low HLB. GRINDSTED® CITREM citric acid ester A highly hydrophilic emulsifier, the range is commonly used in margarines, sausages and confectionery, and is available in various formats. They contain mono esters and diesters. And Kosher Consumers as well such as toppings, shortenings, and region. In edible oils and fats PGPR ): Special Chocolate grade 999 E476, Non-Dairy whipped and... Additive intake of tartaric acid esters but also fats of animal origin be! Description and INGREDIENTS: they are lactic acid esters of mono- and diglycerides of fatty,... Water-In-Oil emulsions is consistently good, dairy, confectionery, meat, etc: they are acid... Tartaric acid esters of Mono-and diglycerides ( LACTEM ) -- food, it determined. 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