2. Almost 60% of the known marine species reside in the salty oceanic and sea waters. If you're a fan of the typical jalebi but want a new experience for your taste buds, try this. Apollo fish to my knowledge is a fish preparation and not a fish itself. Let me know if you … Pabda Fish is another popular freshwater river fish, popular in West Bengal and cooked with an authentic Bengali recipe called Pabda Macher Sorshe Jhal. Apart from the influences, Bengali cuisine has some signature dishes ranging from a Potato curry with poppy-seed known as Aloo Posto to Sandesh the famous Bengali Sweet prepared with Cottage Cheese and Fish cooked with Mustard Gravy. India, being surrounded by the Indian Ocean and Arabian Sea, enjoys an impressive variety of salt water fishes. Sep 12, 2019 - Explore Shahin Reza Khan's board "Bangladeshi fishes. For Apollo fish you need to use a firm fish and cannot use flaky fish as you need to toss the fish during preparation. Sheikh Mujibur Rahman, Bengali nationalist politician, founder and father of the nation of Bangladesh, President of Awami League, served as the first President of Bangladesh and second Prime Minister of Bangladesh, voted as the Greatest Bengali of all time in 2004 BBC's opinion poll Source: Source 3. This traditional Bengali fish curry is prepared with mustard oil and seeds. Macher Jhol. Just like other Bengali sweets names, this one will have you familiar after one bite! ", followed by 104 people on Pinterest. Salt Water Fish; As the name suggests, this type of fish survives in a salt rich or to be more specific, in a basic environment (around 8.2 pH). 10. Ilish Macher Jhol Source One of the much-favoured fishes in the region, Hilsa or ilish fish curry is something that you have got to try your hands on. This famous Bengali sweet is prepared during festivals and special occasions. People who live in Bengal or who have spent some time there,irrespective of Bengal or not will have a tendency to like fish . This Bengali Keema samosa is a delicious appetizer you must try this festive season. Chhenar Jilipi Source. Trout fish is a species of freshwater fish closely related to salmon and can be found in the Himalayan Region of India. Here’s a recipe . It truly is one of the classic Bengali dishes and famous food of West Bengal! The delicious crispy layer of samosa is prepared with maida, salt, cumin seeds and ghee . See more ideas about fish, all fish, bangladeshi. 12. The bad guy of Bengali cuisine that nobody can resist, this curry is made with potatoes, pumpkins and generally fish head, but believe me, the veg version is even more rad! Trout – Rainbow Trout. The fish glossary contains fish name with picture, translation from English to Malayalam, Tamil, Kannada, Telugu, Hindi, Konkani, Bengali, Oriya, Marathi, Arabic for the UAE and gulf market and Tagalog names for my filipino friends, also some common fish names of India, UAE, Philippines and names … In this case you can use Murrel fish, ఎర్రమత్త చేప. It has derived its name from Kashmiri red chillies.